I found a recipe for Mai Fun(Rice noddles) that I will be trying tonight. When we go to Chinese restaurants This is the first thing I go for. I love these noddles. Here's what I'll be making:
8oz Mai Fun (Rice Vermicelli Noodles)
2 stalks green onion
16oz bag frozen stir fry vegetables
2 tbsp stir fry oil
Sauce:
½ cup chicken broth(I will be using Veggie broth)
3 tbsp soy sauce
½ tsp salt
**I am sure you can just cut up your own veggies instead of using frozen. Let me know what you think!
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